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CC2UFNCF Half Size Uninsulated Holding and Proofing Cabinet with Clear Door - 120V, 2000W


  • Gives you the versatility of two pieces of equipment in a single footprint at the flip of a switch
  • Adjustable universal slides accommodate full size sheet pans and food pans
  • Easy-to-open, reversible, clear door provides visibility and helps in preventing heat loss
  • Fast, powerful warmup and recovery through a thermostatically controlled, forced air heating system
  • Simple bottom mounted controls; 120V, 2000W


  • 5-20P

    This unit comes with a NEMA 5-20P plug.

  • Made in America

    This item was made in the United States of America.

  • UL Listed, US & Canada

    This product has been certified by the Underwriters Laboratories (UL) to meet applicable safety standards required for use in the United States and Canada.

  • NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

Other Available Types


  • Width 27 5/8 Inches
  • Depth 31 1/2 Inches
  • Height 44 Inches
  • Hertz 60 Hertz
  • Phase 1 Phase
  • Voltage 120 Volts
  • Wattage 2000 Watts
  • Access Type Doors
  • Cabinet Size 1/2 Height
  • Casters With Casters
  • Color Silver
  • Construction Aluminum
  • Control Type Thermostatic
  • Door Type Clear
  • Features Made in America
  • Features NSF Listed
  • Installation Type Freestanding
  • Insulated Without Insulation
  • Interior Configuration Universal Slides
  • Number of Doors 1 Door
  • Plug Type NEMA 5-20P
  • Power Type Electric
  • Product Line ServIt CC Series
  • Product Type Proofing Cabinets
  • Sections 1 Section
  • Shape Rectangle
  • Temperature Range 200 Degrees F
  • Temperature Range 80 Degrees F
  • Type Holding / Proofing Cabinets

Maintain the optimal temperature and quality of your food with this ServIt CC2UFNCF half size uninsulated holding and proofing cabinet with clear door.

This cabinet is designed to keep all your freshly cooked food items hot until you're ready to serve. Plus, with a proofing mode and adjustable humidity settings, you can proof dough before it's ready to bake. A 120V electrical connection is required for operation.

Features Three Separate Modules

This cabinet contains three separate modules, which provide you with the convenience of having one cabinet that alternates between heated holding mode, proofing mode, and heated holding and proofing mode, saving you time, energy, and kitchen space. Each contain a digital thermometer, recessed control dials, a master on / off switch, and power indicator lights, and can easily be removed for cleaning without the use of tools for added convenience.

Product information

  • Holding Module

    The holding module is designed to maintain the freshness of your food while it's waiting to be served. This module includes an analog control dial for temperature and a passive humidity generation system.

  • Combination Module

    For heated holding and proofing, the combination module allows you to maintain both humidity and temperature and includes individual analog controls to keep your food from drying out.

  • Proofing Module

    If you're looking to proof dough, the proofing module is designed for proofing applications and includes analog controls that maintain temperature and humidity levels, ensuring that your dough has the perfect rise.

Durable and Ergonomic Door

A one-piece, double-hinged, reversible door swings out 180 degrees for optimal convenience during loading and unloading, and is crystal-clear with a polycarbonate window allowing you to see the contents of the cabinet without opening it and thus retaining heat. Its durable, polymer construction protects it from any dents, impacts, or stains that may occur in medium-volume businesses.

Product Specs

  • Sturdy Construction

    This cabinet features a solid aluminum construction for superior strength and durability in even the harshest commercial settings. Four plate-mounted swivel casters with two brakes provide additional mobility and stability.

  • Ample Capacity

    This cabinet's universal slides are fully adjustable on 1 1/2" increments and can accommodate up to 8 full size sheet pans or 16 food pans. The slides also allow pans to be bottom loaded, so there's no interference if the top is covered with foil.

Wide Temperature Range

The interior heater holds your prepared foods at temperatures ranging from 80 to 200 degrees Fahrenheit, and with 2000W of proofing capability, this cabinet allows your standard yeast dough to rise with a relative humidity of up to 95 percent.

Frequently Asked Questions

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Insulated and non-insulated holding cabinets both offer the same function by holding food at safe temperatures for hours until ready to serve, but for best results it's important to make a purchase based on your desired application. Non-Insulated Holding Cabinets are intended for applications where the doors will be closed for the majority of the day, such as proofing bread or keeping back-up portions hot. Insulated Holding Cabinets are better suited for keeping food hot when the doors will be opened and closed much more frequently, since they are better equipped at retaining the heat.

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