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  • SERIES

423EST4WPBAK

Four Pan Open Well Electric Steam Table with Partially Enclosed Base and Angled Sneeze Guard - 120V, 2000W

Features

  • Heavy-duty 18-gauge stainless steel construction provides increased durability
  • 8" deep wells hold 4 full size food pans (sold separately); accommodates various pan configurations
  • Partially-enclosed base provides additional storage and prevents items from falling off shelf
  • Removable 8” deep cutting board provides plenty of extra work space
  • Recessed independent infinite control knobs for each well; 120V, 2000W

Certifications

  • 15-20P

    This unit comes with a NEMA 15-20P plug.

  • ETL US

    This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States.

Other Available Sizes

Specifications

  • Width 57 3/8 Inches
  • Depth 30 3/16 Inches
  • Height 34 Inches
  • Power Cord Length 7 1/4 Feet
  • Sneeze Guard Width 57 5/8 Inches
  • Cutting Board Depth 8 Inches
  • Sneeze Guard Depth 15 Inches
  • Sneeze Guard Height 15 Inches
  • Phase 1 Phase
  • Voltage 120 Volts
  • Wattage 2000 Watts
  • Base Style Partially Enclosed
  • Casters Without Casters
  • Color Silver
  • Control Type Infinite
  • Cutting Board Thickness 1/2 Inches
  • Features Cutting Board
  • Features Sneeze Guard
  • Features Storage Base
  • Material Stainless Steel
  • Number of Pans 4 Pans
  • Number of Wells 4
  • Power Type Electric
  • Style Floor Model
  • Type Buffet Food Tables
  • Usage Indoor
  • Well Type Open / Dry Well

Keep all of your menu items piping hot and readily available with this ServIt four pan open well electric steam table with partially enclosed base and angled sneeze guard.

This kit includes (1) open well electric steam table and (1) angled sneeze guard. The steam table can hold four full size food pans (sold separately) full of pasta, meat, or side dishes in each 500W well. A 120V electrical connection is required for the 7 1/4' power cord.

Enhanced Safety

The sneeze guard enhances safety, as the acrylic shield design creates a barrier between your food and the people viewing and serving it. This reduces the chances of spreading foodborne illness. The sneeze guard features an angled design that's perfect for one-sided service, and mounting hardware is included.

Product information

  • Partially-Enclosed Base

    The steam table includes a partially-enclosed base to securely store extra serving utensils, food pans, or lids to keep all the tools you need close at hand.

  • Extra Workspace

    For extra convenience, the polyethylene cutting board gives you an extra workspace for changing out food pans or filling plates.

  • Control Wells Separately

    Each individual well is independently controlled by an infinite control knob with detailed lighting showing whether the unit is powered on and if the well is ready to use.

Durable Construction

It features a rugged stainless steel construction and heavy-duty hardware, ensuring the durability and reliability you need. Use this steam table kit for a safe, efficient way to serve food at your catered event or buffet!

Frequently Asked Questions

View All FAQs

Open well tables can be used with spillage pans for moist heat holding, or without pans for dry heat holding of fried foods or other crispy items. This design allows the flexibility to have some of the wells using moist heat, and some of them using dry heat, at the same time. Open well tables do not have drains, so the spillage pans must be removed and emptied after service.

Sealed well tables do not need spillage pans; water is added directly to the well, and is emptied through a drain after service. However, sealed well tables should not be used for dry heat holding.

If you’re not sure which style is best for your needs, please contact Customer Solutions prior to placing your order!

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